Process, Recipe and Equipment, A Panel Discussion
'57 Chocolate
Arun Viswanathan
Chitra'
Chitra'm Craft Chocolates
Empowering Chocopreneurs©
Jose Arturo Maldonado
Kimberly Addison
Nick Davis
One/One Cacao
Reyna Flores
SaQua Chocolates
Siij Chocolate Ancestral
Webinar
Webinar-2020
As a part of our Empowering Chocopreneurs© Webinar Series we are excited to present Process, Reci...
'57 Chocolate Ghana
#sharethemic
Bean to Bar business
Empowering Chocopreneurs
Empowering Chocopreneurs©
Kimberly & Priscilla
Revolutionary artisanal chocolate made from bean to bar by a dynamic duo of Pan African sisters...
Q&A from the Cocoa Beans Fermentation 101 webinar with Cocoa Expert Scott Johnson
We thank all the attendees for actively participating in Scott Johnsn's webinar on "Fermentation ...
Nut Butters & more with CocoaTown Melanger By Chef Prateek Bakhtiani
CocoaTown Presents Nut Butters & more with CocoaTown Melanger By Chef Prateek Bakhtiani of E...
Meet Scott Johnson
Meet Scott Johnson  Scott Johnson is an expert on everything cocoa. We have tried to give a gl...
Bean to Bar Webinar Intro by Chef Erika Cline
Bean to Bar business
Bean to Bar Chocolate Making Webinar
Chocolate processing
Chocolates
Chocolatier
Chocopreneur
Chocopreneurs
Empowering Chocopreneurs
Empowering Chocopreneurs©
Erika Cline
Webinar
Webinar-2020
The Bean to Bar Chocolate Making Process with Chef Erika Cline For the first in a three month lo...